Opinions are like anuses. We all have them, and they all stink. This is where I give my odiferous opinions. You're welcome to comment, but if I don't like your opinion or you're not on topic, you're gone.
Tuesday, March 24, 2009
Florentine Chicken Cordon Bleu
This recipe only sounds fancy! It went together lickety split, and cooked up in about fifteen minutes. Who'd believe it's healthy and low-carb? It's a perfect spring dish, since fresh spinach is now available.
Thanks for popping by! Don't sit on the whipping horse unless you want to find out how it's used. I speak my mind and annoy many people, but all of it is meant in good spirit. Feel free to argue with me. I like it.
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